A bar of single-origin chocolate from Madagascar, full of scrumptious vanilla notes is balanced with earthy ginger, sesame and buckwheat. Buckwheat, or soba, is a gluten-free grain despite the name and provides a savory, nutty and earthy profile in this flavorful bar.

Milk chocolate (sugar, cocoa butter, cocoa beans, milk, natural vanilla extract, sunflower lecithin (emulsifier), natural vanilla flavor), dark chocolate, caramelized sesame (white sesame, salt), buckwheat, crystalized ginger (ginger, sodium metabisulphite (<.001%)).