Think of it as a grown up, healthier version of that certain crunch bar you grew up with. Using their award-winning Maya Mountain Belize 70% Dark chocolate as the base, their Amaranth Crunch Bar features air-puffed naturally gluten-free Amaranth and a touch of Fleur de Sel for a truly unique experience. They've been planning this bar for quite some time and we're excited to finally bring it to you!

Organic Cacao Beans, Organic Unrefined Cane Sugar, Organic Cocoa Butter, Organic Amaranth, Fleur de Sel