A fig dipped in dark chocolate and filled with brandy-truffle cream. Great as a treat, paired with wine. lovely! Staff Pick - Lise
Ingredients Dried fig (45%), white chocolate (22%) (cocoa: 30% minimum) [(sugar, cocoa butter, milk powder, emulsifier: soy lecithin, natural vanilla aroma)], chocolate couverture (15%) (cocoa: 45.96% minimum) [(sugar, cocoa butter, milk powder, cocoa mass, emulsifier: soy lecithin, natural vanilla aroma)], pasteurised cream (milk), glucose syrup, concentrated butter (milk), humectant: sorbitol, natural marc de cava aroma, salt, preservatives: sorbic acid, citric acid. May contain traces of nuts. Gluten-free
