ndulge in the refined flavour of black truffle — an exquisite, powerful aroma reminiscent of damp undergrowth, earth, humus and mushrooms. Infused into floral Ecuadorian Costa Esmeraldas dark milk chocolate and mixed with crispy feuilletine, this is a bar with complex flavours and playful textures.

Ingredients: Cacao, cane sugar, cacao butter, milk powder, truffle oil (sunflower oil, black truffle), feuilletine (wheat flour, sugar, butter, salt), sea salt